
Hospitality Programs
The hospitality industry is global, fast-paced, and full of opportunity—and our Hospitality Pathway Program is your launchpad into it. Designed for individuals seeking a structured and supportive route into international hospitality careers, this program combines online learning, language training, and a guaranteed internship placement in Europe.
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Delivered by FJ International Career Institute, this 12–15 month pathway prepares you for roles in hotel operations, guest services, food and beverage, event coordination, and more while opening the door to further study or direct employment abroad.

Culinary Pathway Program
Your international gateway to the world of culinary arts. Learn online. Train abroad. Work globally.
The culinary industry is creative, dynamic, and truly international—and our Culinary Pathway Program is your launchpad into it. Designed for aspiring chefs and food enthusiasts, this program combines flexible online study, language training, and a guaranteed internship placement in Europe’s vibrant kitchens.
Delivered by FJ International Career Institute, this 12–15 month pathway prepares you for roles in professional kitchens, pastry arts, catering, and food production, while opening doors to further study or direct employment abroad.
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Program Overview
Flexible Online Study with Tutor Support
Train remotely with expert educators through:

Flexible Online Study with Tutor Support
Train from the comfort of home, supported by experienced culinary educators and interactive learning tools.​
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Language & Cultural Preparation (3 Months):
Customized for your internship destination (UK, Netherlands, or Germany) to boost your confidence in both communication and kitchen culture.
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Online Culinary Fundamentals (3 Months):
Master the core skills of professional cooking, food safety, kitchen operations, and contemporary culinary trends.
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​Self-paced digital modules
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Weekly live support sessions
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Personal tutor guidance and feedback

Internship Placement in Europe (6–9 Months)
Step into real-world culinary environments and bring your learning to life. Choose from exclusive internship opportunities in:
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United Kingdom
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The Netherlands
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Germany
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France
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Switzerland
Gain practical experience, refine your skills under professional chefs, and grow your international network.

Career Opportunities After the Program
Graduates of this pathway are equipped for a range of entry-level and skilled positions in the culinary industry, including:
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Commis Chef / Line Cook
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Pastry or Bakery Assistant
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Catering Assistant
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Kitchen Assistant / Prep Cook
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Breakfast Chef (Trainee)
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Chef de Partie (Junior level)
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Culinary Administrative Support
This pathway can also pave the way to supervisory roles, advanced culinary study, or specialization in pastry, fine dining, or international cuisines.
Why choose this Program
No Prior Culinary Experience Required
Perfect for beginners or career changers.
Industry-Ready in Just Over a Year
Build hands-on skills that employers value.
100% Online Learning
Study flexibly from anywhere, with live tutor support.
Pathway to Further Study or Employment
Continue to advanced culinary training or start working immediately.
Guaranteed International Internship
Train in professional European kitchens.
Course Start Dates
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September/October 2025;
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January/February 2026;
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May/June 2026.
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Who Should Apply
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School leavers and graduates exploring a career in culinary arts;
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Food lovers and aspiring chefs seeking practical training;
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Career changers transitioning into the culinary field;
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International candidates wanting EU-based kitchen experience.
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